- Kimpton Hotels & Restaurants (Portland, OR)
- **Task Force Executive Chef ** $85k Annual 6-8 week...You Bring** + Minimum of 2 years of previous Sous Chef experience in a high-volume, full ... feel it too. **What You'll Do** Work in collaboration with the Executive Chef in creating exciting, innovative, and delicious food. Participate in team… more
- Compass Group, North America (Davenport, IA)
- Crothall Healthcare + We are hiring immediately for temporary CHEF , SOUS positions. + Location: Genesis East - 1227 E Rusholme St., Davenport, IA 52803 Note: ... online applications accepted only. + Schedule: Temporary : Monday through Friday 8:00 am - 5:00 pm,...Services, Ambulatory, and Sterile Processing. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates… more
- Harvard University (Cambridge, MA)
- …for significant amounts of time is necessary Position Description: Reports directly to the Executive Chef and under the leadership of the General Manager. The ... Sous Chef Assists with the Culinary and...Catering and Dining Facilities. Under the direction of the Executive Chef , this position overseas culinary aspects… more
- Golden Route Operations (Laughlin, NV)
- …State NV Shift Swing Type of Shift Full Time Department Food & Beverage Sous Chef Aquarius (Laughlin, NV) Description: General Summary Responsible for all ... designated kitchen and its personnel as assigned by Assistant Executive Chef / Executive Chef ....on same throughout the shift. + Assimilate and organize temp logs, follow up on any inconsistencies + Perform… more
- Crown Equipment Corporation (New Bremen, OH)
- Sous Chef - 17 West Restaurant...in between. **Primary Responsibilities** + Responsible for assisting the Executive Chef in the daily operations of ... contact and acting supervisor in the kitchen when the Executive Chef is not available. + Assist...(preferred). + Four to six years' experience as a Sous Chef and/or line cook. + Strong… more
- Choctaw Nation of Oklahoma (Grant, OK)
- …1 is an entry level position and works under the guidance of the Sous Chef to maintains standards established by the Executive Chef for the preparation ... Call | Schedule: Variable- Based on Business Needs | Pay Rate: $15.00 Hourly** ** Temporary Position Ending January 5, 2025** **Weekly Earned Wage Access is an option… more
- Sherman Associates, Inc. (Minneapolis, MN)
- …+ Prepares all menu and special items according to the specifications set forth by the Executive or Sous Chefs + Ensures that all food procedures are followed + ... and equipment weekly; orders as needed + Ensures all temp logs and waste logs are maintained daily +...the specific needs of the hotel Keyword: Line Cook, Chef , Banquet, Food Prep, Food Service, Server, Restaurant, Service,… more