• Sous Chef / Kitchen

    King's Seafood Company (King, NC)
    …combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on experience + ... of our product and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you will be partnered with the Executive Kitchen Manager more
    King's Seafood Company (06/27/24)
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  • Airport Lounges Sous Chef

    Sodexo (Philadelphia, PA)
    …**Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned ** Sous Chef / Kitchen Manager ** to join the elite team of professionals ... a culinary-driven, fine-dining experience within a thoughtfully designed travel oasis. The ideal Sous Chef candidate will have an eclectic menu knowledge and… more
    Sodexo (09/20/24)
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  • Airport Lounge Sous Chef

    Sodexo (Atlanta, GA)
    …Live!'s Airport Lounge Segment** has an exciting opening for a Sous Chef / Kitchen Manager to support the team at our **American Express Centurion Lounge ... Airport in Atlanta, GA.** We are looking for a manager with prior culinary supervisory/management skills and hands-on food...to it's elite guests. Position reports to the Executive Chef . **The successful candidate will:** + be responsible for… more
    Sodexo (08/23/24)
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  • Sous Chef / Kitchen

    Sodexo (San Rafael, CA)
    …enhance the lives of others.** Sodexo Senior Living is seeking an ** Sous Chef / Kitchen Manager ** to join our team of professionals at **Villa Marin in ... San Rafael, CA.** Villa Marin is a premier Continuing Care Retirement Community (CCRC) in San Rafael, that offers age 60+ residents an active and vibrant lifestyle. The community is located on a picturesque verdant campus, where residents enjoy a host of… more
    Sodexo (08/07/24)
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  • Sous Chef / Kitchen

    Sodexo (Seattle, WA)
    **Unit Description** Sodexo Senior Living is seeking a ** Sous Chef / Kitchen Manager ** to join our team of professionals at **The Hearthstone Dining** ... **in Seattle, WA** . Set in Seattle's vibrant and historic Green Lake neighborhood, life at our client offers a deep connection to nature. Surrounded by walking paths, stunning vistas, nearby retail, the renown Woodland Park Zoo and offering best-in-class… more
    Sodexo (08/09/24)
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  • Executive Sous Chef

    King's Seafood Company (Walter, MN)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 -...our management team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
    King's Seafood Company (09/07/24)
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  • Executive Sous Chef

    King's Seafood Company (TX)
    …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary ... We are seeking a highly motivated and skilled Executive Sous Chef to join our dynamic team...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
    King's Seafood Company (08/18/24)
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  • Sous Chef PM- Brookhaven

    Capital City Club (Atlanta, GA)
    …understands the flow of service. Job Requirements: + Proven success as a Sous Chef or Kitchen Manager in a high-volume upscale restaurant or high-end ... to hire an enthusiastic, self-motivated, and team-focused individual for a Full-time Sous Chef position. Position includes full-time hours, health vision, life,… more
    Capital City Club (08/22/24)
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  • Sous Chef /Assistant Kitchen

    OTG (Houston, TX)
    YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at IAH Airport a nd drive a new type of hospitality. Explore career opportunities in a unique ... You drive it. ROLE AND RESPONSIBILITIES Position Summary: The Sous Chef at IAH Airport is responsible...at IAH Airport is responsible for organizing and ensuring kitchen systems for food production, presentation, and customer satisfaction.… more
    OTG (09/04/24)
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  • Sous Chef

    Sodexo (Santa Clara, CA)
    …degree or Culinary Certificate preferred + 2+ years as a Sous Chef or Kitchen Assistant Manager in a catering, food manufacturing, or high-volume food ... will support in driving Operational production in our commissary kitchen in California. As Sous Chef...+ Engage in joint efforts with our Unit Safety Manager to ensure Food safety protocols are implemented and… more
    Sodexo (08/20/24)
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