• Senior Cook - Commissary

    Ithaca College (Ithaca, NY)
    Position Summary: The Senior Cook at Ithaca College Commissary is a culinary leader responsible and accountable for all aspects of the kitchen, including ... and order ticket systems. + ServeSafe Certification. Work Environment: The Senior Cook completes work within an accessible, safe, indoor, and occasional outdoor… more
    Ithaca College (09/07/24)
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  • Commissary Food Service (Full Time)

    Compass Group, North America (Newport, KY)
    …+ Assembles products to service, including front-line finish product cooking. + Assists cook and senior food-service worker. + Operates induction burners, ovens, ... Northern Kentucky University + We are hiring immediately for full time COMMISSARY FOOD SERVICE positions. + Address: Northern Kentucky University - 100 Nunn… more
    Compass Group, North America (09/17/24)
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  • Commissary Food Service (Full Time)

    Compass Group, North America (Renton, WA)
    …+ Assembles products to service, including front-line finish product cooking. + Assists cook and senior food-service worker. + Operates induction burners, ovens, ... Canteen + We are hiring immediately for full time COMMISSARY FOOD SERVICE positions. + Location: MG Foods - 701 Monster Road SW, Renton, WA 98057 Note: online… more
    Compass Group, North America (09/14/24)
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  • Senior Cook

    Sodexo (East Point, GA)
    …benefits offered at the unit, during the interview process._ **What You'll Do:** As a Senior Cook at Sodexo, you are a team player and food waste reducer. ... **_Location:_** _Atlanta Commissary - 49910001_ Working with Sodexo is more...food service to customers at all times . The Senior Cook will accurately and efficiently prepare,… more
    Sodexo (07/24/24)
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  • Cook - Corporate Catering

    AbbVie (North Chicago, IL)
    …@abbvie on Twitter, Facebook, Instagram, YouTube and LinkedIn. Job Description + Assists Senior Chef and Sous Chef with preparation of food for Cafe and catering. ... Qualifications + Culinary certificate or 3 years' experience in high volume or commissary kitchen, with some knowledge of menu development. + Well-trained on the… more
    AbbVie (09/20/24)
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