- Ithaca College (Ithaca, NY)
- Position Summary: The Ithaca College Cook II is responsible and accountable for: + Hot food production and running specialty food stations. + Accurately and ... Understanding of HACCP procedures. + ServSafe Certification. Work Environment: The Cook II completes work within an accessible, safe, indoor, and occasional… more
- Marriott (Seattle, WA)
- **Additional Information** Pay: $26.75/hour, Line Cook **Job Number** 24184918 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Seattle, ... fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food… more
- Hilton (Orlando, FL)
- …property\-specific terms and conditions of employment **What will I be doing?** As a Line Cook II , you would be responsible for preparing cold food items in ... Buena Vista Palace \(https://www\.hilton\.com/en/hotels/mcobuhh\-hilton\-orlando\-buena\-vista\-palace/?SEO _id=GMB\-AMER\-HH\-MCOBUHH&y _source=1 _MjY3NTc3OC03MTUtbG9jYXRpb24ud2Vic2l0ZQ==\)is seeking a Cook II to join their culinary team\!… more
- Spanish Peaks Mountain Club (West Hollywood, CA)
- …to apply internally. At Pendry , It's All Because of YOU! Cook II Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The pay scale for Line Cook ll is $30.50.The pay scale is the base salary or hourly wage… more
- SUNY Morrisville (Morrisville, NY)
- …NY Category: Morrisville Auxiliary Corporation Posted On: Tue Oct 1 2024 Job Description: LINE COOK II REPORTS TO: Chef Manager DEPARTMENT: Copper Turret ... Hourly | GRADE: 14 | SALARY: $18.83 - 19.88/HR. | SUPERVISES: NA A Line Cook II has demonstrated high level of proficiency in all the stations… more
- Amentum (Williamsburg, VA)
- **Amentum** is seeking a ** Line Cook II ** located in the Williamsburg area of Virginia. The Cooks are responsible for preparing quality food and pleasing ... leadership. + To follow all specifications and to properly set up hot and cold line stations. + To communicate all guest requests to an appropriate leader in a… more
- Omni Hotels (New Orleans, LA)
- …+ Must be able to work saute, grill and garde manger stations + One year line cook experience required; prior experience in a fine dining restaurant preferred + ... Ability to multi-task. + Must be able to stand for 8+ hours per day + Flexible scheduling to include nights, weekends, and holidays. Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are… more
- Marriott (Atlanta, GA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- OTG (Flushing, NY)
- …food experiences for guests. Pay Rate $19.55 Hourly Responsibilities : An OTG Cook II will work on the line in one of OTG's full-service concepts Prepare ... YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook II now and drive a new type of hospitality. Explore career opportunities in a unique hospitality… more
- OTG (Denver, CO)
- …to deliver high-quality food experiences for guests. Responsibilities: + An OTG Cook II will work on the line in one of OTG's full-service concepts + ... YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Cook II at DEN now and drive a new type of hospitality. Explore career opportunities in a unique hospitality… more