• Lead Cook

    New Castle Hotels & Resorts (Fayetteville, NY)
    Position: Lead Cook Location: Fayetteville, NY CooksThe...it might be breakfast, lunch dinner or a grand banquet but you know how to get it right ... someone who contributes to that greatness (be it as Lead Cook , Line Cook , Pantry/Prep...to prepare delicious high quality food for restaurant and/or banquet guests based on established guidelines and do so… more
    New Castle Hotels & Resorts (08/04/24)
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  • Lead Cook Banquets

    Spanish Peaks Mountain Club (Baltimore, MD)
    …to be considered. Please Click Here (https://www.myworkday.com/montage/d/task/1422$1471.htmld) to apply internally. Lead Cook Banquet SUMMARY The role of ... a lead cook is to prepare culinary delights for our guests and owners. Guest satisfaction in our restaurant revolves around the food appearance, high food… more
    Spanish Peaks Mountain Club (07/03/24)
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  • Lead Line Cook - Franchised

    Marriott (Portland, ME)
    …Bonus* and Relocation Assistance! The Westin Portland Harborview Hotel is currently seeking a Lead Cook to execute food service for our main dining room; ... quality food service is provided to our guests. The Lead Cook will also contribute to managing...standards of efficiency productivity and quality. Prepare food for Banquets as required following specifications of Banquet more
    Marriott (08/15/24)
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  • Cook 1: Lead Cook FT

    Omni Hotels (Hot Springs, VA)
    …provide properly cooked and presented food in any outlet, commissary or banquet production. Responsibilities + Awareness to all safety precautions and procedures to ... regional cooking. + Demonstrates ability to assist all fellow Cook 3's. Tools and Equipment: + Cooking utensils and...Exposure to food items and beverages. Qualifications + For Cook 1 & 2 positions, previous culinary experience in… more
    Omni Hotels (08/13/24)
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  • Lead Cook -FT

    Aimbridge Hospitality (Fullerton, CA)
    …is in need of help. + Supervise and assist in the food preparation for Banquets as required following specifications of Banquet Event Orders; Ensure banquet ... $23.61/Hr. Compensation Max USD $28.33/Hr. Apply for this position (https://careers-aimbridge.icims.com/jobs/350552/ lead - cook -ft/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (09/12/24)
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  • Line Cook - The Hotel Zamora

    Sherman Associates, Inc. (St. Pete Beach, FL)
    …a beautiful boutique hotel located in St. Pete Beach, FL is seeking an experienced Lead Line Cook . The Hotel Zamora is under new ownership and management with ... in our Rooftop Lounge, Sidewalk Restaurant, Private Dining, and Meeting/ Banquet space. The Line Cook is responsible...Private Dining, and Meeting/ Banquet space. The Line Cook is responsible for preparing and/or directing the preparation… more
    Sherman Associates, Inc. (08/23/24)
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  • Cook I Lead

    Aimbridge Hospitality (Napa, CA)
    …the highest standards of efficiency productivity and quality. + Prepare food for Banquets as required following specifications of Banquet Event Orders. + Prepare ... $20.13/Hr. Compensation Max USD $24.16/Hr. Apply for this position (https://careers-aimbridge.icims.com/jobs/349323/ cook -i- lead /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (09/05/24)
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  • Banquet Cook - Kimpton The Forum…

    Kimpton Hotels & Restaurants (Charlottesville, VA)
    …and collaboratively work with other departments as needed. **What You Bring** + Prior banquet or cook experience is preferred and a Food Handler Certificate (if ... personal experiences and leading all aspects of the food production for banquets , including food preparation according to the specific descriptions and following all… more
    Kimpton Hotels & Restaurants (07/26/24)
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  • Head Chef, Banquets - The American Club

    Kohler Co. (Kohler, WI)
    **Head Chef, Banquets - The American Club** _Work Mode: Onsite_ **Location:** Kohler, WI **Opportunity** The Banquet Chef is responsible for leading the ... departments. + Must work effectively without supervision. + Directly supervise all Cook I, II, III, IVs and Stewards. + Participate in recruiting, interviewing… more
    Kohler Co. (07/20/24)
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  • Chef de Partie, Pastry | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …and all kitchen work and storage areas must be kept clean and organized. + The Lead Pastry Cook will have oversight of all pastry production to inspect and ... + Preparing the highest quality food products for the restaurant and banquets , according to menu descriptions and directions. + Responsible for overseeing all… more
    Spanish Peaks Mountain Club (07/08/24)
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