- Syracuse University (Syracuse, NY)
- Exercise judgment to plan, coordinate, and schedule the production of upscale and specialty menu items in a high volume catering / restaurant operation.
- University of Massachusetts Amherst (Amherst, MA)
- …Sous Chef ( Catering ) Apply now (https://secure.dc4.pageuppeople.com/apply/822/gateway/default.aspx?c=apply&lJobID=524021&lJobSourceTypeID=801&sLanguage=en-us) ... Job Summary Under the supervision of the Director, UMass Catering , the Executive Sous Chef is responsible...and supervision of chefs, training and direct supervision of head cooks, cooks and assistant cooks in all areas… more
- IHG (Cleveland, OH)
- …with other departments. Key departmental contacts include Sales and Marketing, Catering , Banquets, Maintenance, and Guest Services. + Interact with outside contacts: ... of any maintenance and repair needs. + Assist sales, catering and banquet staff with banquets, parties and other...with one or two food and beverage outlets, and catering and banquet facilities serving less than 500 people.… more
- ARAMARK (Bentonville, AR)
- **Job Description** In the absence of the Head Chef , to assume complete responsibility for the overall kitchen operation as per the Head Chef Job ... Description. To Support the Head Chef in the efficient management of the kitchen at...1-2 years? experience in a professional kitchen or productive catering + Experience of purchasing and profit optimization. +… more
- St. Francis House (Boston, MA)
- …- 2:00 PM Job Summary: The Sous Chef is responsible for assisting the Head Chef in the smooth operation of the kitchen which serves daily breakfast ... week and rotating holiday coverage. Essential Responsibilities: + Assists Head Chef in training and overseeing the...food items first whenever possible. Responsible for setting up catering carts. + Ensures timely meal delivery and maintenance… more
- Compass Group, North America (Milwaukee, WI)
- …interest savings both through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true ... link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the… more
- Compass Group, North America (New York, NY)
- …the direction of the Executive Chef + Opportunity to serve as the department head for culinary operations in the absences of Executive Chef + Adhere to HACCP ... Restaurant Associates Position Title: Restaurant Chef Pay G13 Reports To: Salary: $75,000 -...Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums,… more
- Marriott (Hilton Head Island, SC)
- …24151801 **Job Category** Food and Beverage & Culinary **Location** The Westin Hilton Head Island Resort & Spa, Two Grasslawn Avenue, Hilton Head Island, ... the banquet food preparation staff and managing all food related catering functions. Accountable for coordinating menus, purchasing, scheduling, food preparation and… more
- Compass Group, North America (Miami, FL)
- Levy Sector Position Title: Lounges Chef Table Attendant - Kaseya Center Pay Range: $17.85 to $17.85 We Make Applying Easy! Want to apply to this job via text ... through the EVEN app. From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable...food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events… more
- Compass Group, North America (Tulsa, OK)
- …the direction of the Executive Chef + Opportunity to serve as the department head for culinary operations in the absences of Executive Chef + Adhere to HACCP ... management experience, depending upon formal degree or training + Catering experience + Knowledge of food and catering... Catering experience + Knowledge of food and catering trends with a focus on quality, production, sanitation,… more