• Executive Sous Chef

    Six Flags (Sandusky, OH)
    Overview: The Executive Chef of Sawmill Creek...Handling procedures. + Supervise and evaluate the performance for Executive Sous Chef , Sous ... that exceeds both industry standards and guests expectations for Sawmill Creek's Food & Beverage operations. They are also...Beverage Industry Related Experience. + Minimum of 5 Years Executive Chef Experience. + Ability to work… more
    Six Flags (08/15/24)
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