• Executive Chef IV

    Compass Group, North America (Wakefield, RI)
    Unidine Position Title: EXECUTIVE CHEF IV Salary: $80,000 Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence! An industry leading ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
    Compass Group, North America (10/18/24)
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  • Executive Chef IV - Christus…

    Compass Group, North America (Texarkana, TX)
    …professional food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (11/09/24)
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  • Executive Chef

    Marriott (Washington, DC)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the… more
    Marriott (10/23/24)
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  • LN Concerts, Sous Chef - HOB

    House of Blues (New Orleans, LA)
    …and support kitchen management in any of their job functions, as needed * Work with Executive Chef to schedule shifts for kitchen staff * Ensure that there is no ... Kitchen Manager's meeting III. Sale Building * Development, with Executive Chef and Corporate Food and Beverage,...events to increase awareness of the House of Blues IV . Maintain Operation Supplies * All staff has supplies… more
    House of Blues (11/07/24)
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  • LN Concerts, Sous Chef - HOB

    Live Nation (Anaheim, CA)
    …and support kitchen management in any of their job functions, as needed + Work with Executive Chef to schedule shifts for kitchen staff + Ensure that there is no ... Kitchen Manager's meeting III. Sale Building + Development, with Executive Chef and Corporate Food and Beverage,...events to increase awareness of the House of Blues IV . Maintain Operation Supplies + All staff has supplies… more
    Live Nation (10/23/24)
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  • Senior Sous Chef

    Marriott (Newport Beach, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising… more
    Marriott (11/12/24)
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  • Banquet Sous Chef

    Marriott (Park City, UT)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... with the debut of The St. Regis hotel in New York by John Jacob Astor IV at the dawn of the twentieth century, the brand has remained committed to an uncompromising… more
    Marriott (11/01/24)
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  • Cook -FT- Trinity Health Hospital

    Trinity Health (Livonia, MI)
    …/ Aptitudes** + Must be able to pass the written and practical test given by the Executive Chef . (Paul to validate) + Must be able to read, write, and follow ... one's self in a manner consistent with customer service expectations. ** IV ** **Dept/Unit Specific:** Not Applicable **V** **Working Conditions:** + Temperature… more
    Trinity Health (10/25/24)
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