- ARAMARK (O'Fallon, MO)
- **Job Description** The Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet customer ... needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....presentation, and service standards. This is a hands on culinary leadership role where you will be able to… more
- ARAMARK (Buffalo, NY)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... POS systems and finical acumen. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef… more
- Elior North America (Wernersville, PA)
- …overall management and oversight of dining services strategies, initiatives and daily culinary activities. The Hospitality Manager will develop, communicate, ... **Full-Time Hospitality Manager ** **Job Reference Number:** 23974...not the exception. + Responsibly manage and supervise all culinary front of the house staff including scheduling, assignment,… more
- SUNY Westchester Community College (Valhalla, NY)
- …of Health Sciences and Wellness seeks Adjunct Faculty in Baking and Pastry, Culinary Arts, and Hospitality Management. The Adjunct Faculty will teach using ... program outlined curriculum to a diverse student body in baking and pastry, culinary arts, and/or hospitality management lecture and laboratory classes. In… more
- Paul Smith's College (Paul Smiths, NY)
- Position: Director, Institute for Culinary Artisans & Adventure Hospitality Status: Full-Time, Exempt, Year-round Department: Culinary & Hospitality ... for the position of Director of the Institute for Culinary Artisans and Adventure Hospitality must meet...level of sous chef or higher or assistant general manager or higher. + A proven track record of… more
- Compass Group, North America (Hartford, CT)
- Flik Hospitality Group + We are hiring for Culinary /Back of House Manager in Training positions. + Location: Positions available across the US! Note: online ... merely a job but the start of a career where you can flourish. Culinary /Back-of-House Manager in Training: FLIK Hospitality Group is one of the most… more
- Sodexo (Foster City, CA)
- …and The Good Eating Company are seeking a dynamic individual for the role of Senior Manager Culinary / Executive Chef to support our new business in Foster City, ... a keen eye for detail to provide expert guidance relating to hospitality and culinary + Strong cooking skills with a diversified repertoire + Demonstrates proven… more
- Compass Group, North America (Rochester, MN)
- …registered dietitians, 300 executive chefs, and 17,000 professional food service team members. CULINARY MANAGER IN TRAINING ROLE DESCRIPTION WE ARE a family of ... August 2025 or prior (required) + One year of hospitality / culinary work or internship experience (preferred) +...License (preferred) + Serve safe certification (preferred) ABOUT THE MANAGER IN TRAINING ROLE: As a Culinary /Back… more
- Louisiana Department of State Civil Service (Bossier City, LA)
- …years of experience. + Certifications through National Restaurant Association (ServSafe Manager , Nutrition, Hospitality , Customer Service) preferred but not ... + No 03 Do you possess certifications through National Restaurant Association (ServSafe Manager , Nutrition, Hospitality , Customer Service)? + Yes + No Required… more
- ARAMARK (Charlottesville, VA)
- **Job Description** Aramark SeniorLIFE+ is seeking a Manager of Culinary Services to join us at our senior living community at Charlottesville Health and Rehab ... located in Charlottesville, VA. As a Manager of Culinary Services, you will plan,...education highly preferred in an area of Food Service, Hospitality , Facilities, or Business Management. + Prior experience in… more