- ARAMARK (Cullowhee, NC)
- **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the production, preparation, and presentation of food for a ... foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is...? Two to three years? experience in a related culinary position ? Candidate will possess two to three… more
- ARAMARK (Wynnewood, PA)
- **Job Description** The Sous Chef oversees kitchen operations by supporting and training the Line Cooks and other Kitchen Staff. The Sous Chef assists ... Chef by managing kitchen production and employees. The Sous Chef is primarily responsible to supervise...possible shortages + Maintain a strong working knowledge of culinary trends and use them where appropriate + Ensure… more
- King's Seafood Company (King, NC)
- …the heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on ... product and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will...supervisor /Manager. + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- King's Seafood Company (TX)
- …fish preparations of superior quality and freshness. We are seeking a highly motivated and skilled Sous Chef to join our dynamic team in Las Vegas. If you are ... further. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 -...of age. + 2 year experience as a cook supervisor / sous /kitchen manager. + High school graduate. +… more
- Bern's Steak House (Tampa, FL)
- Job Summary: Bern's Steak House (https://bernssteakhouse.com) Sous Chefs are responsible for ensuring the exceptional preparation of food for all our guests and ... is consistent and in accordance with both the Executive Chef and Ownership's standards. Essential Functions + Assist in...High School diploma or higher + Five years previous culinary experience required + Excellent Interpersonal skills + Excellent… more
- Compass Group, North America (Camarillo, CA)
- Location: California State University Channel Islands + We are hiring immediately for a SOUS CHEF I position. + Address: One University Drive Camarillo, CA ... evenings, must be available. + Requirement: must have kitchen supervisor /manager or chef experience. + Job Details:...meaningful impact. Apply today! Job Summary Summary: As a Sous Chef I, you are responsible for… more
- King's Seafood Company (Walter, MN)
- …preparations of superior quality and freshness. Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on experience + ... product and the executor of our hospitality. As the Sous Chef , you will be partnered with...of age. + 2 year experience as a cook supervisor / sous /kitchen manager. + High school graduate. +… more
- Five Star Breaktime Solutions (Columbus, IN)
- …Variable dependent on business need. Open availability required. Compensation: $22/hour Requirement: Culinary degree and/or prior sous chef and catering ... Catering Sous Chef (Cummins)IN, Columbus We are...a friendly, service-oriented manner. Relays relevant information directly to supervisor . + Demonstrates complete understanding of daily menu items… more
- Compass Group, North America (Golden, CO)
- …time schedule. Days and hours may vary. More details upon interview. + Requirement: Previous sous chef or culinary experience is required. + Pay Range: ... Unidine Unidine is hiring immediately for full time SOUS CHEF position. + Location: Amira...YOU'D MAKE A GREAT ADDITION TO OUR TEAM Our culinary team is the core of our business. Every… more
- Compass Group, North America (Jennings, LA)
- Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: Ochsner American Legion Hospital - 1634 Elton Road, Jennings, LA ... may vary; more details upon interview. + Requirement: Previous sous chef or chef experience...health systems for more than 65 years and leverages culinary , nutritional, and operational expertise to provide consistency and… more