- Marriott (Atlanta, GA)
- **Job Number** 24144002 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Atlanta, 181 Peachtree Street NE, Atlanta, Georgia, United States ... Prepare special meals or substitute items. Assist cooks and kitchen staff with various tasks. Provide cooks with needed...tasks. Provide cooks with needed items. Monitor stock of kitchen supplies and food. Maintain kitchen logs… more
- State of Indiana (Nashville, IN)
- …feet of banquet /conference space. Role Overview: The Food & Beverage Supervisor is responsible for the supervision of kitchen functions during assigned ... Banquet Supervisor - Abe Martin Lodge Date...role on the line or other position in the kitchen . Accountable for cost controls of food production. Must be… more
- Aimbridge Hospitality (Sedona, AZ)
- …cost/production ratio. Responsibilities QUALIFICATIONS: + At least 3 years of progressive Culinary supervisor and/or management experience in a hotel or a ... and maintains a record of food specifications. + Oversees all Banquet Outlets and Cafeteria kitchen work areas including cooks and stewards as applicable. +… more
- Marriott (Houston, TX)
- …while maximizing profits. * Utilizes banquet beverage tools to guide banquet beverage supervisor in controlling liquor costs, managing the banquet ... and prepares and presents checks to group contacts for payment. Verifies banquet rooms, restaurants, and coffee breaks are ready for service. Verifies proper… more
- Aimbridge Hospitality (Burlington, VT)
- … Event Orders; Ensure banquet items are completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes. + Supervise ... least 7 years of related progressive experience or a culinary graduate with at least 2 years of progressive...functions. + De preferencia con experiencia previa a nivel supervisor . + Experiencia minima de 7 anos continuos en… more
- Omni Hotels (Eagan, MN)
- …food production and times required to complete tasks. + Good knowledge of culinary fundamentals and techniques. + Maintain kitchen sanitation in accordance with ... + Efficiently prepare all food items as directed by supervisor and to the company specifications, with limited supervision...Qualifications: + Required to have at least 2 years culinary experience in a hotel or restaurant kitchen… more
- Omni Hotels (Atlanta, GA)
- …to the Executive Sous Chef and ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef/sous chef and ... supervisor + Help to train staff. + Control quality...all outlets items. + Directs proper sanitation of all kitchen facilities and equipment. + Keep kitchen … more
- ASM Global (Fishers, IN)
- POSITION: Culinary Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef /Sous Chef FLSA STATUS: Hourly, Non Exempt Summary As the world's leading ... has an excellent and immediate opening for a part-time Culinary Supervisor at the Fishers Event Center....Education and/or Experience + At least 4 years of culinary experience in a banquet facility producing… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- …and responsibilities as needed based on the demands of the convention center. + Basic culinary skills and experience in a kitchen is a plus. + Strong teamwork ... to equipment setup. Prep Cook Responsibilities: + Assist the kitchen staff in food preparation tasks, including chopping, slicing,...be eligible12 months after their date of hire, with supervisor approval, so long as they have averaged 30+… more
- Hilton (San Diego County, CA)
- _Our stunning_ **Hilton La Jolla Torrey Pines** _is looking for a talented_ ** Culinary Supervisor ** _to participate and assist in daily culinary operations ... the hotel\._ **What will I be doing?** As a Culinary Supervisor , you would be responsible for...areas during assigned shift + Primary responsability will be banquet breakfast and lunch production + Prepare fish and… more