• Culinary Concessions Chef

    Compass Group, North America (Notre Dame, IN)
    Levy Sector LOCATION: University of Notre Dame: Levy operates the outdoor football stadium at Notre Dame, the home field of the Notre Dame Fighting Irish. Levy also ... NFL, and MLS All-Star Games. Job Summary The Sous Chef position is a central leadership role within the... position is a central leadership role within the culinary team - providing direction and coaching to team… more
    Compass Group, North America (09/10/24)
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  • Specialty Associate Chef

    Vanderbilt University (Nashville, TN)
    The Specialty Associate Chef , Concessions for Vanderbilt Concessions will be focused on providing elevated concessions offerings provided to premium ... of food product within the operation. This position will report directly to the Concessions Unit General Manager and work alongside the concessions team to… more
    Vanderbilt University (08/17/24)
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  • Executive Chef

    Utah Tech University (St. George, UT)
    Executive Chef Print (https://www.schooljobs.com/careers/utahtech/jobs/newprint/4576787) Apply  Executive Chef Salary See Position Description Location St. ... the Trailblazer Cafe, various campus convenient stores (Brooks' Stop, Stacks), Concessions , catered events and food pickups. Also responsible for supervising kitchen… more
    Utah Tech University (07/12/24)
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  • Executive Chef - Dine College ($60k/yr…

    NANA Regional Corporation (Tsaile, AZ)
    …service standards. The Executive Chef will provide leadership for the culinary teams in Restaurant, Catering, Concessions , Campus and Corporate Service ... candidate is a passionate, high energy, motivated manager exhibiting strong culinary , restaurant, high-end catering, suites and concessions skills/experience;… more
    NANA Regional Corporation (09/11/24)
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  • Executive Chef 2

    Sodexo (Portales, NM)
    …team-based culture. **Relocation Assistance is Available** Sodexo is seeking an **Executive Chef ** at **Eastern New Mexico University ** located in **Portales, ... , which consist of resident dining, retail, catering and concessions . Eastern New Mexico University is a...cost analysis and food production forecasting; + ensure Sodexo Culinary standards including recipe compliance and food quality are… more
    Sodexo (09/21/24)
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  • Executive Chef 2

    Sodexo (Jamestown, ND)
    …be the position for you!** **Sodexo Campus Dining** is hiring for an **Executive Chef 2** for the ** University of Jamestown,** in **Jamestown, North Dakota.** ... exciting position to grow your career and mentor frontline culinary staff to grow theirs?** If so, **this might...our Student Dining Meals, as well as Catering and Concessions .** With Summer Camps and Conferences, we are a… more
    Sodexo (07/13/24)
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  • Chef De Cuisine ($65 - $70k year, DOE)…

    NANA Regional Corporation (Anchorage, AK)
    …Summary The Chef De Cuisine will provide leadership for the culinary teams in restaurant, catering, concessions , campus, and corporate service business ... Culinary Arts. + Completion of level 2 Pro Chef Certification exam. + Able to type a minimum...environment: This is an industrial kitchen located in a Campus/ University or Restaurant setting. Physical requirements: Frequently required to… more
    NANA Regional Corporation (09/03/24)
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  • Executive Chef 2

    Sodexo (Lafayette, LA)
    …We are looking for a dynamic Executive Chef 3 candidate to oversee the culinary program for the Catering and Concessions programs at the ULL campus. A ... **Unit Description** Sodexo is seeking an experienced **Executive Chef 2** at ** University of Louisiana...production including production planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; +… more
    Sodexo (08/01/24)
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  • Kitchen Manager

    St. Lawrence University (Canton, NY)
    …Hall, Catering, Concessions and respective satellite locations at St. Lawrence University . The Kitchen Manager reports to the Chef Manager and collaborates ... the responsibilities of purchasing under the direction of the Chef Manager. The candidate must be able to demonstrate...an associate's degree or higher from an accredited college, university , culinary school or other institute of… more
    St. Lawrence University (09/03/24)
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  • Director of Catering

    Johns Hopkins University (Baltimore, MD)
    …They will work closely with the Executive Director of Operations, the Catering Executive Chef , and the Campus Executive Chef in developing and executing menus, ... and financial management at catering locations and partners with the Catering Executive Chef to oversee flawless execution. + Provides direction and support for the… more
    Johns Hopkins University (09/05/24)
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