• Culinary Arts / Food

    San Diego Community College District (San Diego, CA)
    …Posting Details (Default Section) Closing Date: Open Until Filled No Classification Title CULINARY ARTS / FOOD TECHNOLOGY : Adjunct / Substitute Instructor ... Schedules, effective the first month following receipt (in People, Culture, and Technology Services) of the official transcripts. Initial salary placement will be at… more
    San Diego Community College District (09/29/24)
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  • Executive Sous Chef

    Compass Group, North America (Oxford, GA)
    …+ Perform other duties as needed. Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management, or related field; or AOS Degree in ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food ... Culinary Arts with additional specialized training. + 3-5 years of… more
    Compass Group, North America (09/25/24)
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  • Chef, Executive Sous

    Compass Group, North America (Washington, DC)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... recognized exemptions regarding vaccination status will be considered. Seasons Culinary is a high end contract food ...Culinary Arts with additional specialized training + 3-5 years of… more
    Compass Group, North America (11/09/24)
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  • Adjunct Faculty - Food Service…

    Rowan College at Burlington County (NJ)
    Adjunct Faculty - Food Service and Culinary Arts Print (https://www.schooljobs.com/careers/rcbcedu/jobs/newprint/612190) Apply  Adjunct Faculty - Food ... in Nutrition, Home Economics or related field required. Additional Information Technology Tools, Blackboard LMS, and Webex Videoconferencing In order to enable… more
    Rowan College at Burlington County (08/19/24)
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  • Traveling Sous Chef

    Compass Group, North America (Grand Prairie, TX)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... Culinary Arts with additional specialized training + 3-5 years of...HACCP federal guideline certification + Demonstrated understanding of current culinary market/trends and creative food presentation preferred… more
    Compass Group, North America (11/09/24)
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  • Mammoth Mountain Senior Sous Chef

    Compass Group, North America (Mammoth Lakes, CA)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... Culinary Arts with additional specialized training + 3-5 years of...HACCP federal guideline certification + Demonstrated understanding of current culinary market/trends and creative food presentation preferred… more
    Compass Group, North America (10/18/24)
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  • Chef, Executive Sous I

    Compass Group, North America (Oakland, CA)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... and guidelines. Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a...Culinary Arts with additional specialized training + 3-5 years of… more
    Compass Group, North America (10/25/24)
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  • Executive Sous Chef

    Compass Group, North America (Schenectady, NY)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... and guidelines. Key Responsibilities: + Ensures that high quality food items are creatively prepared and presented in a...Culinary Arts with additional specialized training + 3-5 years of… more
    Compass Group, North America (10/15/24)
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  • Executive Sous Chef- Fort Lewis College

    Compass Group, North America (Durango, CO)
    …+ Performs other duties as assigned Qualifications: + BS Degree in Culinary Arts , Food Services Technology /Management/or related field; or AOS Degree in ... 12 Salary: 70000 Fresh Ideas Management is a dynamic food service management company that believes good food...Culinary Arts with additional specialized training + 3-5 years of… more
    Compass Group, North America (09/20/24)
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  • Executive Sous Chef III

    Compass Group, North America (Cary, NC)
    …kitchen productivity and team success. Qualifications: + Bachelor's degree in Culinary Arts , Food Service Technology /Management, or a related field; OR ... an AOS degree in Culinary Arts with specialized training. + 3-5...on delivering exceptional customer service. + In-depth knowledge of food cost management, culinary quality standards, and… more
    Compass Group, North America (11/05/24)
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