• Chef , Pastry - University Of

    Compass Group, North America (Pittsburgh, PA)
    …using your pastry skills in fast paced growing environment? We are currently seeking a Pastry Chef at the University of Pittsburgh, PA. Working as a ... Pastry Chef , you are responsible for the preparation, production and...be part of crafting outstanding dining experiences at the University of Pittsburgh. Apply to Chartwells Higher Education today!… more
    Compass Group, North America (11/05/24)
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  • Pastry Chef - Simmons…

    ARAMARK (Boston, MA)
    **Job Description** The Pastry Chef is responsible for cooking and preparing food according to recipes and production guidelines while adhering to food safety, ... food handling, and sanitation procedures. The individual should safely handle knives and equipment such as grills, fryers, ovens, broilers, etc. May be responsible for oversight or delegation of responsibilities within the culinary operation. Essential… more
    ARAMARK (08/30/24)
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  • Pastry Chef (Full Time)

    Compass Group, North America (Pittsburgh, PA)
    Location: University of Pittsburgh + We are hiring immediately for full time PASTRY CHEF positions. + Address: University of Pittsburgh - 3990 Fifth ... temperatures. + Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal,… more
    Compass Group, North America (09/26/24)
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  • Pastry Chef Manager- Arizona State…

    ARAMARK (Tempe, AZ)
    **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in… more
    ARAMARK (11/07/24)
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  • Pastry Chef

    Sodexo (Daytona Beach, FL)
    Pastry Chef **Location:** EMBRY-RIDDLE AERONAUTICAL UNIVERSITY - 94144003 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability ... act with purpose and thrive in your own way. **What You'll Do:** As a Pastry Chef at Sodexo, you are a masterpiece creator and food waste reducer. You'll prepare… more
    Sodexo (10/02/24)
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  • Executive Pastry Chef

    Marriott (Kissimmee, FL)
    …compliance with all applicable laws and regulations regulations. * Assists the Executive Chef with menu development associated with pastry . * Operates and ... Remotely?** N **Position Type** Management **JOB SUMMARY** Manages the daily pastry operations. Exhibits creative baking and decorating talents by personally… more
    Marriott (10/23/24)
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  • Pastry Sous Chef - Fine Dining

    Bern's Steak House (Tampa, FL)
    …committed to the very best in all things at Bern's Steak House! Job Summary: Pastry Sous Chef will be responsible to ensure exceptional preparation of all ... restaurant Education & Experience + Preferable, 2-year degree from an accredited university in Pastry Arts with a restaurant background. + High school diploma or… more
    Bern's Steak House (11/13/24)
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  • Pastry Chef

    Sodexo (Chicago, IL)
    …you collaborate and work hard in our team-based culture!!** **SodexoMAGIC is seeking a Pastry Chef to** **support our dining operations for the University ... of Illinois Chicago.** **SodexoMAGIC** is a joint Sodexo/ Magic Johnson venture and we are thrilled to be celebrating our 10-year anniversary together this year! **SodexoMAGIC** promises to empower the communities we serve by offering best-in-class food &… more
    Sodexo (11/09/24)
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  • Pastry Sous Chef

    Marriott (Clearwater Beach, FL)
    **Additional Information** Pastry **Job Number** 24165053 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Clearwater Beach Resort & Spa, 691 S ... beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years… more
    Marriott (10/23/24)
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  • Pastry Chef

    Marriott (San Juan, PR)
    …beverage, or related professional area. OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years ... food and beverage, or related professional area. **CORE WORK ACTIVITIES** **Leading Pastry Culinary Team** * Utilizes interpersonal and communication skills to lead,… more
    Marriott (11/09/24)
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