• Cafeteria Line Cook…

    Jay Peak Resort (Jay, VT)
    …so inclined, work with you to help create a career. Still interested? Keep reading. The Cafeteria Line Cook prepares food for service to resort guests. This ... PART-TIME or FULL-TIME | SEASONAL POSITIONS AVAILABLE This is where we're supposed...the best presentation at all times while staying in line with ServSafe. + Performs all side duties necessary… more
    Jay Peak Resort (11/05/24)
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  • Line Cook

    Atrium Hospitality (Portland, OR)
    **Hotel:** Portland Holiday Inn 8439 NE Columbia Blvd Portland, OR 97220 Line Cook Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite ... suburban areas of metro-Portland._ **The primary purpose of the Line Cook is to ensure high quality...seasonal availability and concept of the restaurant. The Cook assists in production and fabrication of food products… more
    Atrium Hospitality (11/12/24)
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  • Line Cook

    Atrium Hospitality (Allen, TX)
    **Hotel:** Allen Courtyard Line Cook Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite service excellence** **Do you have a flair for ... in the kitchen a joy? We're searching for a Line Cook who's not only skilled with...seasonal availability and concept of the restaurant. The Cook assists the Chef in production and fabrication of… more
    Atrium Hospitality (11/02/24)
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  • Weekend Hbar line cook

    Aimbridge Hospitality (Sterling, VA)
    Job Summary A line - Cook is responsible for preparing / cooking all food items based on standardized recipes for the Corporate HQ outlet Banquets/Catering in ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/358547/weekend-hbar- line - cook /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job?… more
    Aimbridge Hospitality (11/05/24)
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  • Prep Cook (J-1 winter 2024-2025)

    Aimbridge Hospitality (Portland, ME)
    Job Summary This is a Seasonal Temporary J1 position A Cook is responsible for preparing all food items based on standardized recipes for the Cafe Room Service ... Employee Cafeteria and Banquets while maintaining the highest standards to...while minimizing waste and maximizing cost/production ratio. The Prep Cook also is responsible for preparing cold foods and… more
    Aimbridge Hospitality (11/13/24)
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