- Vail Resorts (Vail, CO)
- …The 10th, Vail's critically acclaimed on-mountain fine-dining restaurant is looking for an ** Advanced Cook ** to join our outstanding restaurant staff. The 10th ... service to new standards in Vail. In addition, this candidate must demonstrate advanced cooking and knife skills in different stations (saute, grill, pizza, garde… more
- Marriott (Orlando, FL)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Houston, TX)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Omni Hotels (Fort Worth, TX)
- …in preparing/serving all banquet food. Based on experience, qualified candidates will be placed in Cook 1 ( advanced ) Cook 2 (intermediate) or Cook 3 ... Qualifications + Minimum 6 months (for entry level) to 3 years ( advanced ) relevant culinary experience, preferably in high volume upscale hotel banquet operation.… more
- ARAMARK (Athens, TX)
- **Job Description** Do you love to cook ? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your ... new ones may be assigned without formal notice. **Qualifications** ? Experience as a cook or in a related role required ? Validated knowledge of the basic principles… more
- Choctaw Nation of Oklahoma (Durant, OK)
- **Job Purpose or Objective(s):** The Lead Line Cook ( Cook 3) is an advanced experienced level position responsible for providing high-quality, fresh food to ... is prepared for the next shift. 5. You will cook food by char-broiling, poaching, deep frying, pan-frying, saute,...+ Three (3) years of experience as a broiler/saute cook in a high-end, high-volume restaurant. **About the Choctaw… more
- Vail Resorts (Vail, CO)
- …/ hour + Shift & Schedule Availability: Full Time, Year Round + Skill Level: Advanced **Job Responsibilities:** The Pastry Cook works with and assists the Pastry ... Chef regarding menu items and other issues in the kitchen. The Pastry Cook must follow established recipes and plating guides and must conduct themselves in… more
- Devereux Advanced Behavioral Health (Goleta, CA)
- …for a new opportunity?** If you answered YES, then consider joining our Devereux Advanced Behavioral Health team! **Being a Cook at Devereux has its ... 5k a year through our new Program ASCEND** Devereux Advanced Behavioral Health is one of the largest and...developmental disabilities, dementia and other cognitive disorders. As a Cook , you will prepare all food items, manage food… more
- Cook Medical (West Lafayette, IN)
- Overview The Director of Quality, at Cook Advanced Technologies, will be responsible for assuring that the quality system and policies are understood, ... production deliverables. This individual will also ensure that procedures within the Cook AT Business System are understood, implemented, and maintained at all… more
- Vanderbilt University (Nashville, TN)
- …chops vegetables using advanced cuts, prepares multi-ingredient sauces and completes other advanced level culinary tasks + Cook and prepare food according to ... This position is also responsible for butchering meats, chopping vegetables using advanced cuts, preparing multi-ingredient sauces and completing other advanced … more